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NUTRITIONAL FACTS

TN ESSENTIALS

Servings per Container: 30

Serving Size: 1 packet

Amount Per Serving %DV

Vitamin A..........................2500 IU...............50%

Vitamin C ..........................125mg.............208%

Vitamin D ...........................100 IU ............. 25%

Vitamin E..............................50 IU ............167%

Thiamin ...........................6.25 mg ............417%

Riboflavin........................ 6.25 mg ............368%

Niacin ..............................6.25 mg ..............31%

Vitamin B6.......................0.25 mg ............313%

Folate .............................200 mcg ............. 50%

Vitamin B12.................. 6.25 mcg ............104%

Biotin ................................75 mcg ............. 25%

Pantothenic Acid...........0.25 mcg ............ 63%

Calcium ...........................100 mg ..............10%

Iodine ...............................40 mcg ..............27%

Magnesium .....................125 mg ..............31%

Zinc....................................7.5 mg .............50%

Selenium..........................50 mcg .............71%

Copper..............................0.5 mg .............25%

Manganese..........................1 mg .............50%

Chromium .......................30 mcg .............25%

Reservatrol........................10 mg ...................*

Citrus bioflavonoids...........25 mg ...................*

Alpha-Lipoic acid ..............25 mg ...................*

Ingredients: Microcrystaline cellulose, croscarmellose sodium, stearic acid,

magnesiumstearate,silicaandfilmcoating(hypromellose,hydroxypropylcellulose).

TN VEGGIES

Servings per Container: 60

Serving Size: 2 tablets

Amount per serving

Proprietary blend .............................800 mg*

Ingredients: High-allicin garlic (10,000 ppm allicin), cruciferous vegetable extracts

(kale,broccoli and radish)

(2% glucosinolates), artichoke extract, tomato/lycopene. Concentrate (providing

2 mg lycopene), carrot, brussels sprouts, cauliflower, beet, lutein concentrate

(providing

2 mg lutein), celery, spinach, leek, onion and zeaxanthin concentrate (providing

400 mcg zeaxanthin). Other Ingredients: Dicalcium phosphate, microcrystalline

cellulose, croscarmellose sodium, stearic acid, magnesium stearate, silica and film

coating (hypromellose, hydroxypropyl cellulose and spirulina algae).

TN FRUITS

Servings per Container: 60

Serving Size: 2 tablets

Amount Per Serving

Super-Fruit Plus Antioxidant Blend:.......................800 mg*

Ingredients: Acai fruit extract (Euterpe oleracea), grape skin extract (36%

polyphenols), Green tea leaf extract (98% polyphenols), pomegra- nate fruit extract

(20%ellagicacid),goji(lyceum)berryextract,grapeseedextract(95%polyphenols),

reservatrol. Concentrate (providing 20 mg trans reservatrol), cranberry fruit extract,

raspberry fruit extract and bilberry fruit extract. Other Ingredients: Dicalcium

phosphate, microcrystalline cellulose, stearic acid, croscarmellose sodium,

magnetium stearate, silica and film coating (hypromellose,hydroxypropyl cellulose,

polyethylene glycol, titanium dioxide, propylene glycol.

TN TRIM BOOST

Servings per Container: 60

Serving Size: 1 tablet

Amount Per Serving %DV

Vitamin B12..............1,000 mcg..............16,667%

Chromium......................100 mg....................83%

Green tea leaf ...............278 mg .........................*

Proprietary blend:..........575 mg ........................*

Ingredients: Green tea leaf extract (providing 90 mg EGCG and 200 mg

caffeine)

Raspberry ketone

Sensara® (proprietary blend of Withania somnifera root and leaf extract and

Phyllanthus emblica fruit extract)

L-Theanine

5-Hydroxytryptophan (from Griffonia simplicifolia seeds)

Panax ginseng root extract (providing 10 mg ginsenosides)

Mangosteen fruit extract

* Daily value not established.

Other ingredients: Dicalcium phosphate, microcrystalline cellulose,

croscarmellose sodium, stearic acid, coating (hypromellose, hydroxypropyl

cellulose and polyethylene glycol), magnesium stearate, silica.

TN TASTE

Servings per Container: 25

Serving Size: 2 tablespoons (30 ml)

Amount Per Serving %DV

Calories.....................................15

Total Carbohydrates ...............3 g .................1%

Sugar ......................................3 g

Vitamin A .............................64 IU .................1%

Vitamin C .............................6 mg ...............10%

Vitamin B1 ....................0.015 mg..................1%

Vitamin B2 ....................0.017 mg .................1%

Niacin ................................0.2 mg .................1%

Vitamin B6 ......................0.02 mg .................1%

Folate .................................4 mcg .................1%

Vitamin B12 .....................10 mcg .............167%

Biotin .................................3 mcg .................1%

Calcium ..............................11 mg .................1%

Iron...................................0.05 mg ...............<1%

Magnesium ..........................4 mg .................1%

Zinc .................................0.15 mg .................1%

Sodium ................................1 mg .............. <1%

Ingredients: Omega-6 FattyAcids (from primrose oil), Sensara (Withania somnifera

root and Leaf and Phyllanthus emblica fruit), Optiberry (wild blueberry fruit,

strawberry fruit, cranberry fruit, wild bilberry fruit, elderberry fruit and raspberry fruit),

Mangosteen fruit, Aronia berry, Goji berry (Lycium barbarum), and Omega-9, Fatty

acids (from sunflower oil). TN Taste Heart Blend: Grape skin extract, Coenzyme

Q-10, Resveratrol, Grape seed extract, freeze dried Acai berry (Euterpe olercal),

S Orac Melon juice concentrate (Extramel melon Extract), and Maqui berry. Other

ingredients: Purified water, pear juice, fructose, grape juice, Acai juice powder,

natural flavors, citric acid, potassium sorbate, sodium benzoate, pomegranate

concentrate, and xanthan gum.

TN JOINT FORMULA

Servings per Container: 60

Serving Size: 2 tablets

Amount Per Serving %DV

Vitamin D ............................250IU ...............62.5%

Glucosamine Sulfate .......750 mg........................ *

TN Joint Blend...............607.5 mg

Ingredients: MSM (methylsulfonylmethane) Bosewellia resin standardized extract

(Boswellia serrata), Hops strobile (from 4:1 extract) Bromelain (80 GDU/g),

Hyaluronic acid, sodium salt Bioperine R (black pepper extract) Other Ingredients:

Dicalcium phosphate, micocrystalline cellulose, stearic acid, croscarmellose

sodium, silica, magnesium stearate and film coat (hypromellose, hydroxypropyl

cellulose and polyethylene glycol). Contains shellfish.

*These statements have not been evaluated by the Food & Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease.